Cucumber Lassi (A blend of cucumber and yogurt)

A refreshing summer drink that will cool your body.

Ingredients:

Small Cucumber – 1 1/2

Thick yogurt – 1 cup

Water – 1/2 cup

Roasted jeera powder – 1/4 tsp

Salt – to taste

Heavy whipping cream – 1/4 cup (optional)

Preparation:

Combine all ingredients in a blender and blend it until it is completely smooth. Serve chilled in glasses. Garnish with mint leaf.

You may adjust the water according to your preference for a thicker or thinner beverage.